A Culinary Journey Through World Showcase
Remember that first time you bit into a freshly baked School Bread in the Norway pavilion at Epcot? The cardamom-infused dough, the creamy custard, the dusting of powdered sugar – it was a revelation. Suddenly, Epcot wasn’t just about rides and futuristic attractions; it was about a culinary adventure waiting to unfold. Epcot, a cornerstone of Walt Disney World, is known for its unique blend of education and entertainment. Split into two distinct sections, World Showcase and Future World (now undergoing exciting transformations), it offers experiences unlike any other theme park. But beyond the innovative rides and immersive environments, Epcot harbors a delicious secret: it’s a foodie’s paradise. This article will guide you through the best food Epcot has to offer, showcasing must-try dishes across its diverse lands. We’ve considered taste, value, cultural authenticity, and overall popularity in compiling this list, ensuring there’s something for every palate and budget. Get ready to embark on a mouthwatering journey around the world!
World Showcase is the heart of Epcot’s culinary scene, a vibrant tapestry of cultures represented by eleven distinct pavilions. Each pavilion offers a unique glimpse into its respective country, and the food is an integral part of that experience. Prepare your taste buds for an unforgettable trip!
Canada
Let’s begin our gastronomic adventure in the Great White North. While Canada might not be the first place that springs to mind when you think of culinary hotspots, Epcot’s Canada pavilion offers a surprisingly delightful experience.
Signature Dish: Cheddar Cheese Soup at Le Cellier Steakhouse
This rich and creamy soup, infused with Canadian cheddar and served with pretzel bread, is a classic for a reason. It’s the perfect comfort food on a cooler Florida evening. The flavors are decadent, and the presentation is top-notch.
Price Point: Expect to pay around fifteen dollars for this appetizer.
Where to Find It: Le Cellier Steakhouse, a popular table-service restaurant requiring advanced reservations. Maple popcorn can also be found at various snack carts throughout the pavilion.
United Kingdom
Next, we cross the pond to the United Kingdom, where hearty pub fare and traditional treats await.
Signature Dish: Fish and Chips at Yorkshire County Fish Shop
This is a quintessential British experience, and Yorkshire County Fish Shop does it right. The fish is perfectly battered and fried to a golden crisp, and the chips are thick-cut and seasoned to perfection. A generous portion makes it easily shareable.
Price Point: Around twelve dollars.
Where to Find It: Yorkshire County Fish Shop, a quick-service location. Bangers and Mash at the Rose & Crown Pub and Dining Room is another favorite and can be found inside the pub.
France
Ah, France – the land of romance, art, and exquisite cuisine. Epcot’s France pavilion is a celebration of French culinary artistry.
Signature Dish: Crème brûlée at Les Halles Boulangerie-Patisserie
This classic French dessert is flawlessly executed at Les Halles. The creamy custard base is topped with a brittle caramel shell that shatters with a satisfying crack. The perfect balance of textures and flavors makes it a must-try.
Price Point: Around five dollars.
Where to Find It: Les Halles Boulangerie-Patisserie, a bustling bakery and pastry shop. Other honorable mentions include the Croque Monsieur and Filet de boeuf grillé au champagne at Chefs de France, a more upscale dining option.
Morocco
Prepare to be transported to a land of vibrant colors, intricate architecture, and fragrant spices at the Morocco pavilion. The cuisine here is exotic and flavorful.
Signature Dish: Tangierine Cafe platter
This customizable platter allows you to sample a variety of Moroccan specialties, from flavorful tagines to grilled meats and savory sides. It’s a great way to experience the diverse flavors of Moroccan cuisine.
Price Point: Ranges from fifteen to twenty-five dollars depending on what you choose.
Where to Find It: Tangierine Cafe, a quick-service restaurant. The pastilla, a sweet and savory pastry, is also highly recommended.
Japan
The Japan pavilion offers a serene escape and a taste of authentic Japanese flavors.
Signature Dish: Katsura Grill Ramen
While sushi is a popular choice, the ramen at Katsura Grill is a hidden gem. The broth is rich and flavorful, the noodles are perfectly cooked, and the toppings are fresh and vibrant. It’s a comforting and satisfying meal.
Price Point: Around fifteen dollars.
Where to Find It: Katsura Grill, a quick-service restaurant. Sushi at Tokyo Dining (table service) is also excellent, and for a sweet treat, try the Kakigori (shaved ice).
America (The American Adventure)
The American Adventure pavilion offers a taste of home, with classic American comfort food.
Signature Dish: Regal Eagle Smokehouse BBQ
This quick-service restaurant serves up delicious barbecue with regional influences from across the United States. From Memphis dry-rub ribs to Carolina pulled pork, there’s something for every barbecue lover.
Price Point: Entrees range from twelve to twenty dollars.
Where to Find It: Regal Eagle Smokehouse: Craft Drafts & Barbecue. Classic theme park fare like Funnel Cake and Turkey Legs can be found at various carts in the area.
Italy
Indulge in the flavors of Italy at the Italy pavilion, where pasta, pizza, and gelato reign supreme.
Signature Dish: Pizza al Taglio at Via Napoli Ristorante e Pizzeria
Via Napoli is known for its authentic Neapolitan-style pizzas, and the Pizza al Taglio, sold by the slice, is a great way to sample their delicious creations. The crust is perfectly crisp and chewy, and the toppings are fresh and flavorful.
Price Point: About ten dollars per slice.
Where to Find It: Via Napoli Ristorante e Pizzeria, a table-service restaurant. Gelato can be found at various kiosks. Ravioli is another great option, also at Via Napoli.
Germany
Raise a stein and enjoy the hearty flavors of Germany at the Germany pavilion.
Signature Dish: Bratwurst
A classic German sausage, the bratwurst is perfectly grilled and served on a warm roll. It’s a simple but satisfying snack or meal. Pair it with a cold German beer for the full experience.
Price Point: Around ten dollars.
Where to Find It: Various kiosks throughout the Germany pavilion. Pretzel bread pudding at Sommerfest is another great option.
China
Experience the exotic flavors of China at the China pavilion, where you’ll find a variety of traditional dishes and refreshing beverages.
Signature Dish: Pork Egg Rolls
These crispy and flavorful egg rolls are a popular snack. Filled with tender pork and vegetables, they are a satisfying and affordable treat.
Price Point: Around five dollars.
Where to Find It: Various quick service locations in the China pavilion. Kung Pao chicken is a great entree option, as is the Bubble Tea.
Norway
Step into the charming world of Norway at the Norway pavilion, where you’ll find traditional Norwegian cuisine and a glimpse into Norse mythology.
Signature Dish: School Bread
We started with this, and we’re circling back. This sweet roll filled with custard and topped with shredded coconut is an Epcot classic for a reason. It’s the perfect sweet treat to enjoy while exploring the pavilion.
Price Point: Around four dollars.
Where to Find It: Kringla Bakeri Og Kafe. Lefse is another popular treat, and for a character dining experience, Akershus Royal Banquet Hall is worth the splurge.
Mexico
End your culinary journey in Mexico, where vibrant flavors, festive music, and colorful architecture await.
Signature Dish: Tacos at La Cantina de San Angel
These authentic Mexican tacos are filled with flavorful meats, fresh toppings, and zesty sauces. They’re a satisfying and affordable meal. Be sure to try a margarita to complete the experience!
Price Point: Tacos range from ten to fifteen dollars. Margaritas can be expensive so plan accordingly.
Where to Find It: La Cantina de San Angel, a quick-service restaurant with beautiful waterfront views. San Angel Inn Restaurante offers a more upscale dining experience.
Beyond World Showcase: Discoveries in Future World and Beyond
While World Showcase steals the spotlight, Future World and other areas of Epcot offer some hidden culinary gems as well. Don’t miss these delicious options!
Connections Eatery
Located in World Celebration, Connections Eatery is a vibrant quick-service restaurant serving up globally inspired dishes with a modern twist.
Signature Dish: Liege Waffle
This sweet waffle, imported directly from Belgium, is topped with pearl sugar and caramelized to perfection. It’s a delicious and indulgent treat.
Price Point: Around six dollars.
Other Worthwhile Dish: The French Bistro Burger
This burger really hits the spot!
Sunshine Seasons
Located inside The Land Pavilion, Sunshine Seasons offers a variety of fresh and flavorful dishes made with ingredients grown in the pavilion’s greenhouses.
Signature Dish: Asian Cuisine
Sunshine Seasons offers a rotating selection of Asian-inspired dishes, such as General Tso’s Chicken and Mongolian Beef. These dishes are made with fresh ingredients and are full of flavor.
Price Point: Entrees range from twelve to fifteen dollars.
Other Worthwhile Dish: The Rotisserie Chicken!
Garden Grill Restaurant
Also located in The Land Pavilion, Garden Grill offers a unique character dining experience with Chip, Dale, and other Disney friends.
Signature Dish: Rotating, family-style meal with character dining
The food here is classic American comfort food, served family-style. But the real draw is the character interaction. The restaurant rotates slowly, offering views of the Living with the Land attraction.
Price Point: A prix fixe menu will cost around sixty dollars per adult.
Space 220 Restaurant
Located adjacent to the Mission: SPACE Pavilion, Space 220 offers a truly out-of-this-world dining experience.
Signature Dish: Steak
While the menu offers a variety of elevated dishes, the steak is a popular choice. The real draw, however, is the atmosphere. Guests travel hundreds of miles above Earth in a simulated space elevator, enjoying panoramic views of our planet.
Price Point: Expect to pay over seventy-five dollars per person for a prix fixe meal.
Epcot Festival Booths
Epcot is known for its year-round festivals, each offering a unique selection of food and beverage booths. The Epcot International Food & Wine Festival, Epcot International Flower & Garden Festival, Epcot International Festival of the Arts, and Epcot International Festival of the Holidays are all excellent times to visit and sample a wide variety of dishes from around the world. Check the official Disney World website for the latest festival dates and menus. During festivals, expect smaller tasting portioned dishes, allowing you to try more things!
Tips for Maximizing Your Epcot Food Experience
To make the most of your Epcot culinary adventure, consider these tips:
Planning is Paramount: Making dining reservations, especially for popular table-service restaurants like Le Cellier, Via Napoli, and Space 220, is highly recommended. You can make reservations up to sixty days in advance.
Budget Wisely: Epcot offers a range of dining options to suit every budget. Sharing dishes, focusing on quick-service restaurants, and utilizing snack credits can help you save money while still enjoying delicious food.
Responsible “Drinking Around the World”: This is a popular activity, but it’s important to drink responsibly and stay hydrated. Pace yourself, share drinks, and take breaks.
Dietary Considerations: Epcot is generally good at accommodating dietary restrictions. Check menus online and ask cast members about ingredients and preparation methods. Many restaurants offer vegetarian, vegan, gluten-free, and other dietary options.
Embrace the Epcot Festivals: Epcot’s festivals offer a fantastic opportunity to try small plates from various countries, allowing you to sample a wider range of flavors and cuisines.
Conclusion: A World of Flavor Awaits
Epcot truly is a food lover’s paradise, offering a diverse and delicious culinary experience unlike any other theme park. From the classic School Bread in Norway to the flavorful tacos in Mexico, and the steak at Space 220, there’s something to satisfy every palate.
What are the top must-try items? If you had to pick three, consider the Cheddar Cheese Soup at Le Cellier, the Fish and Chips at Yorkshire County Fish Shop, and the Crème brûlée at Les Halles Boulangerie-Patisserie. Of course, your personal preferences may vary, but these are consistently rated among the best.
So, what are you waiting for? Plan your trip to Epcot and embark on a culinary adventure around the world. And, please, let us know: what’s *your* favorite Epcot food?
