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Culinary History

Posted inCulinary History

Arthur Schwartz Food: Celebrating the Legacy of a Culinary Voice

Introduction Imagine the aroma of garlic simmering gently in olive oil, the comforting sizzle of meatballs browning in a pan, the lively chatter of a New York City neighborhood trattoria.…
Posted by Administrator April 20, 2025
Posted inCulinary History

Ooh It’s So Good! Remembering Mr. Food’s Delicious Reign on Channel 13

Introduction Art Ginsburg, better known to millions as Mr. Food, wasn't your typical celebrity chef. He didn't boast Michelin stars, nor did he attend Le Cordon Bleu. He was a…
Posted by Administrator April 20, 2025

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